butter, shallot, sage, chili flake & thyme recipes

9 recipes

Page 1

Balsamic Mushroom Gnocchi

delishknowledge.com

Ingredients: butter, shallot, sage, thyme, chili flake, gnocchi, balsamic vinegar, mixed mushrooms, basil, olive oil

Roasted Pumpkin Bruschetta with Ricotta and Cranberry Sauce

thepetitecook.com

Ingredients: butter, shallot, sage, thyme, chili flake, ricotta, rustic italian bread, cracked pepper, cranberry sauce, pumpkin, arugula

Herb-Roasted Turkey with Pan Gravy

redbookmag.com

Ingredients: butter, shallot, sage, thyme, chili flake, chicken broth, beef liver, whole turkey, flour, rosemary, olive oil, onion, garlic

Bacon-Wrapped Turkey Breast Stuffed with Pear Hash

foodnetwork.com

Ingredients: butter, shallot, sage, thyme, chili flake, chicken stock, turkey breast, bacon, walnut, bread crumbs, paprika, vegetable oil, pear, sugar

Bacon-Wrapped Turkey Breast Stuffed with Pear Hash

foodnetwork.com

Ingredients: butter, shallot, sage, thyme, chili flake, chicken stock, turkey breast, bacon, walnut, bread crumbs, paprika, vegetable oil, pear, sugar

Golden Sweet Potato Soup with Burrata and Sage Pesto

halfbakedharvest.com

Ingredients: butter, shallot, sage, thyme, chili flake, pistachio, parmesan, burrata, extra virgin olive oil, cavolo nero, coconut milk, sweet potato, vegetable broth, nutmeg, cayenne

Butternut Squash-Stuffed Shells

foodnetwork.com

Ingredients: butter, shallot, sage, thyme, chili flake, parmesan, ricotta, heavy cream, mozzarella, pasta shell, cream cheese, olive oil, butternut squash, spinach, garlic, vegetable broth, nutmeg

Pressure Cooker Oxtail Stew Recipe

keyingredient.com

Ingredients: butter, shallot, sage, thyme, chili flake, beef broth, oxtail, flour, rosemary, carrot, vegetable oil, bay leaf, parsley, tomato paste, potato, pearl onion, garlic

Creamy Wild Rice Chicken Soup with Roasted Mushrooms.

halfbakedharvest.com

Ingredients: butter, shallot, sage, thyme, chili flake, chicken broth, chicken breast, parmesan, heavy cream, celery, lemon, kale, mixed mushrooms, rosemary, carrot, parsley, wild rice, garlic