butter, shallot, salmon & chicken stock recipes
8 recipes
Page 1
Salmon With Green Peppercorn Sauce
heb.com
Ingredients: chicken stock, salmon, butter, shallot, heavy cream, white wine, green peppercorn
Pancetta-wrapped salmon with saffron and herb rice
deliciousmagazine.co.uk
Ingredients: chicken stock, salmon, butter, shallot, pancetta, lemon, long-grain white rice, bay leaf, parsley, olive oil, saffron
Fried Salmon, Braised Little Gems, Peas with Summer Herbs and Shallots
chefspencil.com
Ingredients: chicken stock, salmon, butter, shallot, bacon, lemon, white wine, extra virgin olive oil, chive, baby gem lettuce, carrot, peas, parsley, garlic
Blood Orange Salmon Salad with Orange Dill Dressing
twopurplefigs.com
Ingredients: chicken stock, salmon, butter, shallot, pine nut, feta, lemon, dill, black rice, orange, garlic powder, honey, split peas, olive oil, oregano, mustard
Pecan Encrusted Salmon with Delicata Squash Risotto and Sauteed Spinach
southernboydishes.com
Ingredients: chicken stock, salmon, butter, shallot, pecan, bread crumbs, parmesan, heavy cream, white wine, extra virgin olive oil, dijon mustard, mayonnaise, parsley, spinach, risotto rice, garlic, delicata squash
Braised Salmon with Mushrooms, Potato Purée and Watercress
cravingsofalunatic.com
Ingredients: chicken stock, salmon, butter, shallot, milk, celery, lemon, extra virgin olive oil, coriander, carrot, white wine vinegar, bay leaf, parsley, button mushroom, leek, thyme, watercress, potato, garlic
Pesto-crusted Salmon Fillet with Citrus-Soy Sauce
foodnetwork.com
Ingredients: chicken stock, salmon, butter, shallot, fish sauce, pesto, pine nut, bread crumbs, ghee, soy sauce, lemon, white wine, orange, ginger root, basil, champagne vinegar, olive oil, orange juice, grapefruit juice, spinach, potato, garlic
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: chicken stock, salmon, butter, shallot, chicken bones, heavy cream, celery, peppercorn, balsamic vinegar, ginger root, red wine, carrot, bay leaf, white pepper, celeriac, parsley, olive oil, tomato, leek, onion, potato, garlic