butter, shallot, sherry & beef stock recipes

9 recipes

Page 1

French in a Flash: Veal Stew Forestière Recipe

seriouseats.com

Ingredients: beef stock, butter, shallot, sherry, prosciutto, veal steak, flour, cream, shiitake mushroom, olive oil, thyme, garlic

French in a Flash: Veal Stew Forestière Recipe

seriouseats.com

Ingredients: beef stock, butter, shallot, sherry, prosciutto, veal steak, flour, cream, shiitake mushroom, olive oil, thyme, garlic

Roast Galician Sirloin of Beef, Caramelised Carrots, Braised Shallots and Sherry Juices

bascofinefoods.com

Ingredients: beef stock, butter, shallot, sherry, beef stew meat, celery, carrot, bay leaf, olive oil, thyme, onion, potato, garlic

Marijuana French Onion Soup Au Gratin

cannabischeri.com

Ingredients: beef stock, butter, shallot, sherry, worcestershire, baguette, gruyere, balsamic vinegar, cannabis, bay leaf, olive oil, leek, onion, garlic

Tea-rubbed rib of beef with heirloom carrots

houseandgarden.co.uk

Ingredients: beef stock, butter, shallot, sherry, beef ribs, soy sauce, cumin, lapsang souchong, brown sugar, carrot, parsley, sugar, canola oil, vegetable broth, chinese five spice

1878 Steak House's Beef Forestiere

cdkitchen.com

Ingredients: beef stock, butter, shallot, sherry, beef steak, flour, madeira wine, celery, cracked pepper, hp sauce, bay leaf, dijon mustard, button mushroom, tomato, onion, dry vermouth

Rachael's Stroganoff Burger

rachaelrayshow.com

Ingredients: beef stock, butter, shallot, sherry, ground beef, worcestershire, heavy cream, egg noodle, sour cream, dill, garlic granules, egg, olive oil, button mushroom, thyme, garlic

Best-Ever Meat Loaf with Mushroom Gravy

howtofeedaloon.com

Ingredients: beef stock, butter, shallot, sherry, ground beef, worcestershire, ground pork, parmesan, flour, panko, tomato sauce, balsamic vinegar, egg, parsley, button mushroom, thyme, onion, garlic, canola oil

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: beef stock, butter, shallot, sherry, chicken stock, bacon, wild boar, milk, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, bay leaf, juniper berry, egg, parsley, parsnip, thyme, onion, garlic, vegetable broth, nutmeg