butter, shallot, soy sauce, vegetable oil & shaoxing wine recipes
2 recipes
Page 1
Chinese duck & five-spice pies
womensweeklyfood.com.au
Ingredients: butter, soy sauce, shallot, shaoxing wine, vegetable oil, duck, chicken stock, flour, orange, brown sugar, egg, cinnamon, orange juice, chinese five spice
Chinese Duck & Five-Spice Pies Recipe
foodrepublic.com
Ingredients: butter, soy sauce, shallot, shaoxing wine, vegetable oil, duck, chicken stock, flour, orange, brown sugar, egg, cinnamon, orange juice, chinese five spice