butter, shallot, thyme, beef steak, egg & tamari recipes

1 recipes

Page 1

Chef Adriana's Sous Vide Steak, Marinade and Bearnaise

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Ingredients: beef steak, butter, tamari, shallot, egg, thyme, worcestershire, fish sauce, anchovy paste, peppercorn, white wine, basil, white wine vinegar, meyer lemon, yuzu, mint, garlic, mushroom seasoning