butter, shallot, thyme, rosemary & vegetable oil recipes

30 recipes

Page 2

Duck Stuffed Dumplings with Swiss Chard

eatsmarter.com

Ingredients: butter, shallot, rosemary, vegetable oil, thyme, duck, bacon, semolina flour, pastry flour, chard, egg, sage, vinegar, potato, sugar, garlic, chervil

Pressure Cooker Oxtail Stew Recipe

keyingredient.com

Ingredients: butter, shallot, rosemary, vegetable oil, thyme, beef broth, oxtail, flour, carrot, bay leaf, parsley, tomato paste, sage, potato, pearl onion, garlic, chili flake

Braised rabbit with mustard-tarragon sauce and bread dumplings

kitchenstories.com

Ingredients: butter, shallot, rosemary, vegetable oil, thyme, chicken stock, rabbit, hazelnut, flour, milk, bread, creme fraiche, white wine, brandy, egg, garlic, tarragon, mustard

Roasted Dry-Aged Rib of Beef with Creamed Greens

recipes.camp

Ingredients: butter, shallot, rosemary, vegetable oil, thyme, chicken stock, canned anchovy, beef ribs, heavy cream, lemon, extra virgin olive oil, marjoram, parsley, spinach, endive, green peppercorn, garlic, chili flake

Best End of Lamb with Potatoes

eatsmarter.com

Ingredients: butter, shallot, rosemary, vegetable oil, thyme, rack of lamb, bread crumbs, parmesan, zucchini, savory herb, egg, peas, parsley, leek, green beans, mint, potato, mustard

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

eatsmarter.com

Ingredients: butter, shallot, rosemary, vegetable oil, thyme, lamb stock, leg of lamb, bread, currant jelly, celery, orange, red wine, carrot, bay leaf, juniper berry, egg, parsley, olive oil, tomato paste, onion, potato, mustard

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: butter, shallot, rosemary, vegetable oil, thyme, lamb shoulder, veal stock, creme fraiche, celery, lemon, red wine, carrot, bay leaf, juniper berry, celeriac, clove, tomato paste, sage, cornstarch, onion, sugar, garlic, vegetable broth

Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce

greatchefs.com

Ingredients: butter, shallot, rosemary, vegetable oil, thyme, scallop, chicken stock, salmon roe, heavy cream, milk, cheddar, lemon, white wine, zucchini, chive, champagne vinegar, egg, parsley, olive oil, cream of tartar, grits, summer squash, garlic, tarragon

Venison Fillet with Risotto

eatsmarter.com

Ingredients: butter, shallot, rosemary, vegetable oil, thyme, chicken stock, venison, almond, bread crumbs, celery, honey, red wine, carrot, dark couverture chocolate, bay leaf, egg, parsley, tomato paste, cornstarch, onion, sugar, risotto rice, garlic, vegetable broth, nutmeg

Oven-Roasted Pork Loin With Chanterelle-Mustard Sauce

crecipe.com

Ingredients: butter, shallot, rosemary, vegetable oil, thyme, chicken stock, bacon, pork loin, heavy cream, lemon, red onion, red cabbage, apple, chive, red wine vinegar, wholegrain mustard, dijon mustard, egg, parsley, german potato salad, orange juice, capers, apple cider vinegar, potato, garlic, cognac, wild mushroom