butter, shallot, tomato paste, vegetable oil & pastry flour recipes

7 recipes

Page 1

Pollock in Tomato and Olive Sauce

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Ingredients: butter, pastry flour, shallot, vegetable oil, tomato paste, pollock, lemon, tomato juice, parsley, black olives, sugar

Tofu Burgers with Candied Carrots

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Ingredients: butter, pastry flour, shallot, vegetable oil, tomato paste, walnut, whole-wheat flour, carrot, egg, curry, tofu, onion, sugar, garlic

Beef Stew with Noodles

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Ingredients: butter, pastry flour, shallot, vegetable oil, tomato paste, beef stew meat, bacon, veal stock, tagliatelle, rosemary, red wine, bay leaf, parsley, button mushroom, thyme

Baked Chicken Crepes with Cheese

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Ingredients: butter, pastry flour, shallot, vegetable oil, tomato paste, chicken broth, chicken breast, swiss cheese, milk, egg, parsley, bell pepper, chile pepper, canned tomato, garlic, cayenne

Festive Rib Steak Tenderloin with Vegetables

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Ingredients: butter, pastry flour, shallot, vegetable oil, tomato paste, beef stew meat, beef stock, paprika, orange, red wine, carrot, dijon mustard, clove, cinnamon, thyme, green cardamom, garlic

Beef Roulades with Green Beans

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Ingredients: butter, pastry flour, shallot, vegetable oil, tomato paste, beef stew meat, bacon, beef broth, bread crumbs, creme fraiche, celery, brown mustard, paprika, cucumber, red wine, carrot, leek, green beans, onion

Venison with Fig Dumplings

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Ingredients: butter, pastry flour, shallot, vegetable oil, tomato paste, chicken stock, venison, heavy cream, milk, bread, celery, peppercorn, fig, apricot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, gin, mustard seed, thyme, onion, garlic, nutmeg