butter, sherry & beef stock recipes

49 recipes

Page 3

1878 Steak House's Beef Forestiere

cdkitchen.com

Ingredients: beef stock, butter, sherry, beef steak, flour, madeira wine, celery, cracked pepper, shallot, hp sauce, bay leaf, dijon mustard, button mushroom, tomato, onion, dry vermouth

Wild Rice Hotdish

orwhateveryoudo.com

Ingredients: beef stock, butter, sherry, ground beef, beef broth, monterey jack, flour, cream, celery, garlic powder, white pepper, button mushroom, onion powder, wild rice, thyme, onion

Rachael's Stroganoff Burger

rachaelrayshow.com

Ingredients: beef stock, butter, sherry, ground beef, worcestershire, heavy cream, egg noodle, sour cream, dill, shallot, garlic granules, egg, olive oil, button mushroom, thyme, garlic

Lamb Stew with Sherry and Mushrooms

crecipe.com

Ingredients: beef stock, butter, sherry, bacon, boneless lamb, heavy cream, flour, noodle, carrot, bay leaf, peas, parsley, olive oil, button mushroom, onion, garlic, tarragon

French Onion Soup With Braised Short Ribs

foodnetwork.com

Ingredients: beef stock, butter, sherry, beef short ribs, sourdough bread, flour, gruyere, chive, red wine, carrot, bay leaf, tomato paste, leek, thyme, onion, garlic, canola oil, sherry vinegar

Best-Ever Meat Loaf with Mushroom Gravy

howtofeedaloon.com

Ingredients: beef stock, butter, sherry, ground beef, worcestershire, ground pork, parmesan, flour, panko, tomato sauce, balsamic vinegar, shallot, egg, parsley, button mushroom, thyme, onion, garlic, canola oil

Braised Short Rib Beef Stroganoff

sidechef.com

Ingredients: beef stock, butter, sherry, bacon, boneless beef short ribs, pappardelle, creme fraiche, celery, white truffle oil, rosemary, red wine, carrot, wholegrain mustard, parsley, olive oil, button mushroom, tomato paste, thyme, onion, garlic

Meatloaf Meatballs with Horseradish Mash and Gravy Recipe - (4.5/5)

keyingredient.com

Ingredients: beef stock, butter, sherry, ground beef, worcestershire, flour, milk, bread, sour cream, half and half, horseradish, celery, chive, dijon mustard, egg, parsley, olive oil, thyme, onion, potato, garlic

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: beef stock, butter, sherry, chicken stock, bacon, wild boar, milk, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, bay leaf, juniper berry, egg, parsley, parsnip, thyme, onion, garlic, vegetable broth, nutmeg