butter, sherry, bell pepper, celery & bay leaf recipes
7 recipes
Page 1
Crawfish Etouffee Recipe - (4.6/5)
keyingredient.com
Ingredients: butter, celery, bay leaf, sherry, bell pepper, crawfish, chicken stock, flour, hot sauce, vegetable oil, chili powder, onion, cayenne
Crawfish Étouffée
louisianacookin.com
Ingredients: butter, celery, bay leaf, sherry, bell pepper, crawfish, seafood stock, flour, hot sauce, tomato paste, onion, garlic, scallion, white rice
Clam Chowder
superhealthykids.com
Ingredients: butter, celery, bay leaf, sherry, bell pepper, clam, clam juice, flour, half and half, hot sauce, leek, thyme, onion, potato
Quick Crawfish Bisque
louisianacookin.com
Ingredients: butter, celery, bay leaf, sherry, bell pepper, crawfish, seafood stock, heavy cream, flour, hot sauce, tomatoes with green chiles, olive oil, thyme, onion, garlic
Savannah-Style Crab Soup
myrecipes.com
Ingredients: butter, celery, bay leaf, sherry, bell pepper, crab, clam juice, flour, milk, half and half, carrot, cooking spray, thyme, onion, garlic, old bay seasoning
Redfish and Shrimp Couvillion
louisianacookin.com
Ingredients: butter, celery, bay leaf, sherry, bell pepper, shrimp, red snapper, seafood stock, flour, tomato paste, cajun seasoning, thyme, onion, canned tomato, cooked rice, garlic, scallion
Turtle Soup
louisianacookin.com
Ingredients: butter, celery, bay leaf, sherry, bell pepper, worcestershire, turtle meat, clam juice, flour, red onion, orange, olive oil, tomato paste, oregano, thyme, canned tomato, garlic, seasoned salt, scallion, cayenne