butter, sherry, flour, bay leaf, celery & hot sauce recipes
6 recipes
Page 1
Crawfish Etouffee Recipe - (4.6/5)
keyingredient.com
Ingredients: flour, butter, celery, hot sauce, bay leaf, sherry, crawfish, chicken stock, vegetable oil, bell pepper, chili powder, onion, cayenne
Crawfish Étouffée
louisianacookin.com
Ingredients: flour, butter, celery, hot sauce, bay leaf, sherry, crawfish, seafood stock, tomato paste, bell pepper, onion, garlic, scallion, white rice
Clam Chowder
superhealthykids.com
Ingredients: flour, butter, celery, hot sauce, bay leaf, sherry, clam, clam juice, half and half, leek, bell pepper, thyme, onion, potato
Quick Crawfish Bisque
louisianacookin.com
Ingredients: flour, butter, celery, hot sauce, bay leaf, sherry, crawfish, seafood stock, heavy cream, tomatoes with green chiles, olive oil, bell pepper, thyme, onion, garlic
Mock Turtle Soup
tasteofthesouthmagazine.com
Ingredients: flour, butter, celery, hot sauce, bay leaf, sherry, ground beef, worcestershire, beef broth, lemon, egg, parsley, tomato paste, thyme, onion, garlic
Tremé Mock Turtle Soup
louisianacookin.com
Ingredients: flour, butter, celery, hot sauce, bay leaf, sherry, chicken broth, ground beef, worcestershire, beef broth, ketchup, lemon, egg, parsley, tomato paste, thyme, onion, garlic