butter, spinach, red onion & carrot recipes

8 recipes

Page 1

Vegetable stew with tarragon

ketolibrary.com

Ingredients: butter, red onion, carrot, spinach, cream, broccoli, button mushroom, bell pepper, onion, garlic, tarragon, vegetable broth

Slow Cooker Pork Shank Soup {GAPS, Primal, Gluten Free}

yummly.co.uk

Ingredients: butter, red onion, carrot, spinach, chicken broth, pork shank, celery, garlic powder, curry, white beans, oregano, thyme

Skillet Turkey Cottage Pie

mygorgeousrecipes.com

Ingredients: butter, red onion, carrot, spinach, ground turkey, worcestershire, milk, rosemary, parsley, tomato paste, oregano, potato, canned tomato, vegetable broth

Lasagna Bolognese

giadzy.com

Ingredients: butter, red onion, carrot, spinach, ground beef, parmesan, ricotta, lasagna, mozzarella, basil, red wine, olive oil, tomato paste, tomato, garlic

Savoury Carrot and Semolina Puddings

eatsmarter.com

Ingredients: butter, red onion, carrot, spinach, parmesan, semolina, cream, shallot, baby carrot, honey, egg, olive oil, apple cider vinegar, mustard seed, garlic, vegetable broth

Meatloaf Muffins with Potato Frosting Recipe

aileencooks.com

Ingredients: butter, red onion, carrot, spinach, ground beef, worcestershire, sweet italian sausage, milk, panko, ketchup, egg, parsley, olive oil, potato, garlic, scallion

Roast standing rib of beef, confit potatoes, carrot and onion marmalade with the best ever herb butter ( SERVES 4 )

eatwell.co.nz

Ingredients: butter, red onion, carrot, spinach, canned anchovy, beef ribs, chive, honey, white wine vinegar, bay leaf, egg, parsley, olive oil, capers, thyme, watercress, onion, pickle, potato, garlic, tarragon, chervil

Mesa Grill's Pumpkin Soup with Mexican Cinnamon Creme Fraiche and Toasted Pumpkin Seeds with Spinach, Pear and Pancetta Salad

foodnetwork.com

Ingredients: butter, red onion, carrot, spinach, pancetta, creme fraiche, chipotle, celery, shallot, ginger powder, honey, dijon mustard, allspice, olive oil, cinnamon, pumpkin, pear, thyme, onion, pumpkin seeds, garlic, vegetable broth, nutmeg, sherry vinegar