Autumn vegetable, blue cheese and thyme pie
( SERVES 8 )
eatwell.co.nz
Ingredients: butter, parsnip, thyme, onion, carrot, flour, blue cheese, lemon, green beans, pumpkin, olive oil, balsamic vinegar, brown sugar
Split Pea Purée with Roasted Root Vegetables
nourishedkitchen.com
Ingredients: butter, parsnip, thyme, onion, carrot, chicken bone broth, bacon, deli ham, rye bread, white pepper, celeriac, extra virgin olive oil, split peas