butter, thyme, chicken stock, apple cider vinegar & extra virgin olive oil recipes
4 recipes
Page 1
Make State Bird Provisions’ Roasted Bone Marrow
foodrepublic.com
Ingredients: chicken stock, butter, extra virgin olive oil, apple cider vinegar, thyme, soup bones, bread, shallot, grapeseed oil, parsley, pink peppercorn, garlic, wild mushroom
Rustic Butternut Squash Soup with Fennel and Wild Rice
pamelasalzman.com
Ingredients: chicken stock, butter, extra virgin olive oil, apple cider vinegar, thyme, turkey stock, celery, fennel, carrot, chard, butternut squash, wild rice, onion, garlic
Cider-Braised Country-Style Pork Ribs With Creamy Mashed Potatoes Recipe
seriouseats.com
Ingredients: chicken stock, butter, extra virgin olive oil, apple cider vinegar, thyme, country style ribs, heavy cream, milk, celery, white wine, carrot, bay leaf, dijon mustard, tomato paste, onion powder, onion, potato, garlic, chili flake, cider
Rosemary and Thyme Lamb Chops
sidechef.com
Ingredients: chicken stock, butter, extra virgin olive oil, apple cider vinegar, thyme, lamb chops, flour, white wine, cauliflower, shallot, chive, rosemary, champagne, onion, turnip, potato, sugar, brussels sprout, garlic, canola oil, cayenne