butter, thyme, dijon mustard, brown sugar & shallot recipes
8 recipes
Page 1
Baked Trout with Mustard and Lady Apples
marthastewart.com
Ingredients: butter, shallot, brown sugar, dijon mustard, thyme, trout, bread crumbs, apple, extra virgin olive oil, capers, cider
Parsnip & chestnut tarte tatin
jamieoliver.com
Ingredients: butter, shallot, brown sugar, dijon mustard, thyme, goose fat, puff pastry, chestnut, balsamic vinegar, apple, honey, olive oil, date, parsnip
Pork Chops with Peppercorn Sauce
fortheloveofcooking.net
Ingredients: butter, shallot, brown sugar, dijon mustard, thyme, chicken broth, pork chops, heavy cream, flour, cracked pepper, peppercorn, white wine, olive oil, cornstarch, garlic
Grilled Flank Steak with Corn, Tomato and Asparagus Salad
myrecipes.com
Ingredients: butter, shallot, brown sugar, dijon mustard, thyme, beef steak, extra virgin olive oil, basil, honey, red wine, parsley, tomato, apple cider vinegar, morel mushrooms, onion, sweet corn, asparagus, garlic
Beef and Root Vegetable Stew
sweetcayenne.com
Ingredients: butter, shallot, brown sugar, dijon mustard, thyme, worcestershire, beef stock, beef roast, cracked pepper, rosemary, red wine, carrot, olive oil, butternut squash, tomato paste, cornstarch, turnip, garlic
Grilled Flank Steak with Corn, Tomato and Asparagus Salad
foodandwine.com
Ingredients: butter, shallot, brown sugar, dijon mustard, thyme, beef steak, extra virgin olive oil, basil, honey, red wine, parsley, tomato, apple cider vinegar, morel mushrooms, onion, sweet corn, asparagus, garlic
Grilled Flank Steak with Corn, Tomato, and Asparagus Salad
delish.com
Ingredients: butter, shallot, brown sugar, dijon mustard, thyme, beef steak, extra virgin olive oil, basil, honey, red wine, parsley, tomato, apple cider vinegar, morel mushrooms, onion, sweet corn, asparagus, garlic
Tomato Relish on Halibut
theproducemoms.com
Ingredients: butter, shallot, brown sugar, dijon mustard, thyme, halibut, panko, oyster mushroom, white wine, portobello mushroom, chive, shiitake mushroom, tomato juice, parsley, olive oil, tomato paste, tomato, baby greens, dry vermouth, garlic, tarragon, lime