butter, thyme, dijon mustard, sage & white wine vinegar recipes
2 recipes
Page 1
Herb-Crusted Pork Tenderloin with Red Currant Sauce
midwestliving.com
Ingredients: butter, white wine vinegar, dijon mustard, sage, thyme, pork fillet, currant jelly, lemon, prepared horseradish, rosemary, olive oil, watercress
Eggs Benedict with Apple Sausage and Mustard Hollandaise
foodnetwork.com
Ingredients: butter, white wine vinegar, dijon mustard, sage, thyme, ground pork, english muffin, lemon, maple syrup, hot sauce, apple, wholegrain mustard, egg, onion, garlic, canola oil, cayenne