butter, thyme, dijon mustard, tomato paste & turnip recipes
2 recipes
Page 1
Beef and Root Vegetable Stew
sweetcayenne.com
Ingredients: butter, dijon mustard, tomato paste, thyme, turnip, worcestershire, beef stock, beef roast, cracked pepper, shallot, brown sugar, rosemary, red wine, carrot, olive oil, butternut squash, cornstarch, garlic
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: butter, dijon mustard, tomato paste, thyme, turnip, venison, bread crumbs, cream, currant jelly, celery, peppercorn, shallot, red wine vinegar, rosemary, red wine, carrot, bay leaf, celeriac, olive oil, leek, parsnip