butter, thyme, eggplant & bay leaf recipes
11 recipes
Page 1
Bohemian Eggplant
kashewar.com
Ingredients: butter, eggplant, bay leaf, thyme, parmesan, parsley, olive oil, tomato, onion, garlic
Poulet a la Catalane
deliaonline.com
Ingredients: butter, eggplant, bay leaf, thyme, chicken breast, green olives, olive oil, button mushroom, tomato, bell pepper, onion, garlic, cider
Ratatouille Sheet Pan Chicken
today.com
Ingredients: butter, eggplant, bay leaf, thyme, chicken breast, lemon, zucchini, extra virgin olive oil, rosemary, basil, tomato paste, tomato, bell pepper, onion, garlic
Provençal Mussels
delish.com
Ingredients: butter, eggplant, bay leaf, thyme, mussel, white wine, red onion, shallot, zucchini, parsley, olive oil, bell pepper, summer squash, canned tomato, garlic
Roast Chicken with Ratatouille
eatsmarter.com
Ingredients: butter, eggplant, bay leaf, thyme, chicken breast, lemon, red onion, cherry tomato, zucchini, rosemary, vegetable oil, wholegrain mustard, olive oil, bell pepper, garlic
Lamb Shanks in Red Wine With Creamy Eggplant
saveur.com
Ingredients: butter, eggplant, bay leaf, thyme, lamb shank, flour, milk, gruyere, celery, peppercorn, rosemary, red wine, olive oil, tomato paste, onion, garlic, nutmeg
Eggplant Parmigiana
crecipe.com
Ingredients: butter, eggplant, bay leaf, thyme, bread crumbs, parmesan, mozzarella, basil, honey, egg, olive oil, tomato paste, oregano, lemon & pepper seasoning, onion, canned tomato, garlic
Traditional moussaka
bbc.co.uk
Ingredients: butter, eggplant, bay leaf, thyme, ground lamb, parmesan, flour, milk, gruyere, white wine, egg, allspice, olive oil, cinnamon, tomato, oregano, onion, garlic
Lamb ragù moussaka
womensweeklyfood.com.au
Ingredients: butter, eggplant, bay leaf, thyme, leg of lamb, parmesan, flour, milk, panko, cumin, lemon, red wine, olive oil, tomato paste, coriander powder, onion, canned tomato, garlic
Greek Moussaka Recipe
thecookingfoodie.com
Ingredients: butter, eggplant, bay leaf, thyme, ground beef, beef broth, parmesan, flour, milk, tomato sauce, vegetable oil, egg, olive oil, tomato paste, cinnamon, onion, potato, garlic, nutmeg
Aubergine and lamb pasticcio
olivemagazine.com
Ingredients: butter, eggplant, bay leaf, thyme, lamb stock, ground lamb, parmesan, flour, milk, spiral pasta, feta, red wine, egg, allspice, olive oil, cinnamon, tomato, sugar, garlic, nutmeg