butter, thyme, leek, flour, chive & extra virgin olive oil recipes
4 recipes
Page 1
Creamy Roasted Cauliflower Soup
justonecookbook.com
Ingredients: flour, butter, extra virgin olive oil, chive, leek, thyme, sharp cheddar, milk, cauliflower, bay leaf, button mushroom, garlic, vegetable broth
French Three Onion Soup
foodnetwork.com
Ingredients: flour, butter, extra virgin olive oil, chive, leek, thyme, worcestershire, beef broth, baguette, gruyere, shallot, rosemary, sherry, onion
Shrimp Bisque
foodnetwork.com
Ingredients: flour, butter, extra virgin olive oil, chive, leek, thyme, shrimp, heavy cream, celery, brandy, orange, carrot, bay leaf, tomato paste
Thomas Keller’s Clam Chowder
justonecookbook.com
Ingredients: flour, butter, extra virgin olive oil, chive, leek, thyme, clam, bacon, heavy cream, milk, peppercorn, white wine, shallot, bay leaf, onion, potato, garlic