butter, thyme, lemon, egg, garlic & pastry flour recipes

11 recipes

Page 1

Chanterelle and Ham Gratin with Béchamel Sauce

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Ingredients: butter, pastry flour, lemon, egg, thyme, garlic, deli ham, heavy cream, swiss cheese, milk, olive oil, nutmeg, wild mushroom

Pork Chops with Potato Pancakes and Broccoli

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Ingredients: butter, pastry flour, lemon, egg, thyme, garlic, pork cutlets, broccoli, vegetable oil, cilantro, bell pepper, sweet potato, vegetable broth

Fried Celery Root with Red Onion Jam

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Ingredients: butter, pastry flour, lemon, egg, thyme, garlic, walnut, bread crumbs, red onion, balsamic vinegar, brown sugar, rosemary, red wine, bay leaf, celeriac, olive oil

Ricotta Ravioli with Tarragon and Green Asparagus

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Ingredients: butter, pastry flour, lemon, egg, thyme, garlic, hazelnut, bread crumbs, parmesan, ricotta, shallot, basil, olive oil, oregano, asparagus, tarragon

Wild Boar Ragout with Gnocchi

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Ingredients: butter, pastry flour, lemon, egg, thyme, garlic, beef broth, wild boar, parmesan, semolina, celery, white wine, carrot, olive oil, tomato, onion, potato

Pasta Rolls with Porcini Mushrooms and Pesto

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Ingredients: butter, pastry flour, lemon, egg, thyme, garlic, bread crumbs, parmesan, ricotta, heavy cream, lasagna, white wine, chard, parsley, olive oil, button mushroom, onion

Spinach Soup with Cheese Ravioli

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Ingredients: butter, pastry flour, lemon, egg, thyme, garlic, canned anchovy, bread crumbs, pecorino, semolina flour, goat cheese, white wine, shallot, olive oil, cornstarch, tomato, spinach, vegetable broth

Braised Veal with White Wine Sauce

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Ingredients: butter, pastry flour, lemon, egg, thyme, garlic, veal steak, veal shank, heavy cream, peppercorn, white wine, red wine vinegar, carrot, bay leaf, parsley, clove, onion, nutmeg

Chicken Breast with Various Sauces

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Ingredients: butter, pastry flour, lemon, egg, thyme, garlic, chicken breast, bacon, heavy cream, chive, carrot, vegetable oil, peas, curry, capers, tomato, onion, chile pepper, coconut milk, applesauce, mango, tarragon

Asparagus Beggars Purse with Spiced Tomato Sauce

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Ingredients: butter, pastry flour, lemon, egg, thyme, garlic, milk, cumin, white wine, cherry tomato, rosemary, vegetable oil, olive oil, leek, fennel seed, confectioners’ sugar, star anise, green cardamom, asparagus, sugar, scallion, nutmeg, chervil

Cheese Puffs with Roasted Tomatoes

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Ingredients: butter, pastry flour, lemon, egg, thyme, garlic, quark, milk, edam, cumin, white wine, cherry tomato, shallot, coriander, rosemary, basil, parsley, olive oil, gin, fennel seed, star anise, sugar, scallion, sherry vinegar, sunflower oil