butter, thyme, olive oil, apple & pork fillet recipes
11 recipes
Page 1
Pork With Buttered Apples
realsimple.com
Ingredients: pork fillet, butter, apple, olive oil, thyme
Yummy Pork Mummy
tasteofhome.com
Ingredients: pork fillet, butter, apple, olive oil, thyme, heavy cream, phyllo, dijon mustard
Roasted Pork Tenderloin with Mustard, Apple & Vegetables
evolvingtable.com
Ingredients: pork fillet, butter, apple, olive oil, thyme, red onion, baby carrot, wholegrain mustard, garlic
Pork Tenderloin with Lemon-Thyme Cream and Cabbage Apple Slaw
midwestliving.com
Ingredients: pork fillet, butter, apple, olive oil, thyme, chicken broth, cream cheese, lemon, napa cabbage, apple cider vinegar
Cider Braised Pork Tenderloin with Apples
savorthebest.com
Ingredients: pork fillet, butter, apple, olive oil, thyme, flour, shallot, rosemary, garlic, mustard, cider
Pork chops with apples
akispetretzikis.com
Ingredients: pork fillet, butter, apple, olive oil, thyme, milk, blue cheese, brown sugar, polenta, sage, bell pepper, cider
Pork Tenderloin Crostini with Sweet-and-Sour Red Cabbage
spicysouthernkitchen.com
Ingredients: pork fillet, butter, apple, olive oil, thyme, chicken broth, baguette, cream cheese, balsamic vinegar, red cabbage, brown sugar, mayonnaise, onion, garlic
Classic Pork Crown Roast
foodnetwork.com
Ingredients: pork fillet, butter, apple, olive oil, thyme, peppercorn, white wine, red onion, bay leaf, juniper berry, allspice, sage, fennel seed, sugar, cider
Pork Confit with Apple, Date, and Onion Marmalade
greatchefs.com
Ingredients: pork fillet, butter, apple, olive oil, thyme, lard, veal stock, peppercorn, balsamic vinegar, cabbage, bay leaf, parsley, date, onion, garlic, sherry vinegar
Pork Cutlet with Herb Biscuit
yummly.com
Ingredients: pork fillet, butter, apple, olive oil, thyme, flour, milk, lemon, baking powder, fennel, rosemary, apricot, vegetable oil, egg, mint, sugar
Richy's Pork Fillet & Colcannon Bake: Today
rte.ie
Ingredients: pork fillet, butter, apple, olive oil, thyme, cream, cheddar, apple brandy, kale, bay leaf, butternut squash, marsala wine, onion, chile pepper, potato, garlic, cider