butter, thyme, olive oil, bay leaf, beef broth & canned tomato recipes
4 recipes
Page 1
Not-So-Short Short Ribs with Hominy Stew
thismamacooks.com
Ingredients: beef broth, butter, bay leaf, olive oil, thyme, canned tomato, beef short ribs, cumin, celery, red wine, carrot, fire-roasted green chiles, hominy, parsley, leek, onion, ancho chile peppers, garlic
Pressure-Cooker Beef Osso Bucco
tasteofhome.com
Ingredients: beef broth, butter, bay leaf, olive oil, thyme, canned tomato, beef shank, flour, celery, lemon, white wine, orange, carrot, parsley, cornstarch, oregano, onion, garlic
Crock-Pot Beef Stew {Keto/Low Carb}
kaseytrenum.com
Ingredients: beef broth, butter, bay leaf, olive oil, thyme, canned tomato, beef stew meat, worcestershire, celery, canned green beans, paprika, rosemary, xanthan gum, parsley, button mushroom, radish, tomato paste, onion, garlic, liquid aminos
Gina's Oxtail Stew
foodnetwork.com
Ingredients: beef broth, butter, bay leaf, olive oil, thyme, canned tomato, oxtail, parmesan, egg noodle, flour, noodle, celery, lemon, shallot, chive, red wine vinegar, red wine, carrot, button mushroom, tomato paste, onion, garlic