butter, thyme, olive oil, carrot, dijon mustard & cream cheese recipes
2 recipes
Page 1
Mushroom Wellington with Creamy Carrot Sauce
foodnetwork.com
Ingredients: butter, cream cheese, carrot, dijon mustard, olive oil, thyme, bread crumbs, flour, puff pastry, white wine, shallot, portobello mushroom, red wine vinegar, shiitake mushroom, bay leaf, egg, frisee, garlic
Shepherd's Pie
food.com
Ingredients: butter, cream cheese, carrot, dijon mustard, olive oil, thyme, ground beef, worcestershire, flour, pie crust, milk, cheddar, ketchup, bouillon cube, parsley, sage, onion, potato, sugar, garlic, nutmeg