butter, thyme, olive oil, carrot, shallot & fish stock recipes
4 recipes
Page 1
Monkfish with Pasta and Vegetable Noodles
eatsmarter.com
Ingredients: fish stock, butter, shallot, carrot, olive oil, thyme, monkfish, sour cream, tagliatelle, white wine, zucchini, leek, vinegar
Sole Rolls with Vegetable Filling
eatsmarter.com
Ingredients: fish stock, butter, shallot, carrot, olive oil, thyme, sole, bread crumbs, heavy cream, cream cheese, lemon, eggplant, chive, egg, bell pepper, dry vermouth
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: fish stock, butter, shallot, carrot, olive oil, thyme, crawfish, red snapper, heavy cream, flour, white wine, brandy, bay leaf, egg, parsley, tomato paste, onion, garlic, nutmeg, cayenne
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: fish stock, butter, shallot, carrot, olive oil, thyme, lobster, scallop, veal steak, veal stock, lobster stock, flour, celery, white wine, brandy, sun dried tomato, marjoram, bay leaf, egg, parsley, tomato paste, tomato, onion, garlic, cayenne