butter, thyme, olive oil, cream & brandy recipes

10 recipes

Page 1

Creamy fried gnocchi

goodhousekeeping.com

Ingredients: butter, cream, brandy, olive oil, thyme, bacon, gnocchi, baby greens, chestnut mushroom

Steak with the Best Pan Sauce

goodhousekeeping.com

Ingredients: butter, cream, brandy, olive oil, thyme, beef steak, bacon, wholegrain mustard, chestnut mushroom

Portobello mushroom and chestnut baked custards

deliciousmagazine.co.uk

Ingredients: butter, cream, brandy, olive oil, thyme, chestnut, white wine, shallot, portobello mushroom, egg, parsley, garlic

Chicken liver pâté

bbc.co.uk

Ingredients: butter, cream, brandy, olive oil, thyme, chicken livers, shallot, orange, allspice, mace, garlic, nutmeg

Pork Loin in Brandy and Cream

theyumyumclub.com

Ingredients: butter, cream, brandy, olive oil, thyme, chicken stock, pork chops, white wine, baby carrot, bay leaf, button mushroom, baby greens, onion, mustard, english mustard

Johnny Vegas' fillet steak flambé

jamieoliver.com

Ingredients: butter, cream, brandy, olive oil, thyme, beef steak, extra virgin olive oil, red wine vinegar, rosemary, red wine, parsley, bell pepper, chestnut mushroom, mustard, english mustard

Wade Murphy's Steak Dinner: Today

rte.ie

Ingredients: butter, cream, brandy, olive oil, thyme, beef steak, beef stock, parmesan, gruyere, balsamic vinegar, shallot, brown sugar, vegetable oil, onion, green peppercorn, potato, garlic

Marijuana Soup Recipes - Lobster Bisque

cannabischeri.com

Ingredients: butter, cream, brandy, olive oil, thyme, lobster, turkey stock, cannabutter, lemon, white wine, shallot, bay leaf, tomato paste, tomato, garlic, cayenne, white rice

Beef Wellington with Green Peppercorn Sauce

eatlittlebird.com

Ingredients: butter, cream, brandy, olive oil, thyme, chicken stock, prosciutto, beef steak, puff pastry, shallot, dijon mustard, egg, parsley, button mushroom, cornstarch, green peppercorn, garlic

Rib-eye with hot-mustard coleslaw, bone marrow and pepper sauce

gourmettraveller.com.au

Ingredients: butter, cream, brandy, olive oil, thyme, soup bones, beef steak, veal stock, sour cream, lemon, shallot, cabbage, field mushroom, carrot, white pepper, onion, garlic, tarragon, english mustard