butter, thyme, olive oil, egg, zucchini & carrot recipes
4 recipes
Page 1
Cavatappi with Fontina & Fall Vegetables
foodrepublic.com
Ingredients: butter, zucchini, carrot, egg, olive oil, thyme, bread crumbs, béchamel sauce, spiral pasta, gruyere, fontina, hot sauce, bell pepper
Wild Rice Patties with Summer Vegetables
eatsmarter.com
Ingredients: butter, zucchini, carrot, egg, olive oil, thyme, flour, milk, celery, red onion, eggplant, tomato, wild rice, onion, scallion
Zucchini Vegetable Stuffing/Casserole
food.com
Ingredients: butter, zucchini, carrot, egg, olive oil, thyme, parmesan, bread, cheddar, cauliflower, garlic powder, rosemary, sage, onion powder, bell pepper, onion, garlic, chili flake
Spring Vegetable Ravioli with Lemon Cream Sauce
eatsmarter.com
Ingredients: butter, zucchini, carrot, egg, olive oil, thyme, parmesan, ricotta, heavy cream, flour, lemon, shallot, portobello mushroom, chive, basil, parsley, garlic, scallion, nutmeg