butter, thyme, olive oil, nutmeg, cinnamon & lamb stock recipes
1 recipes
Page 1
Aubergine and lamb pasticcio
olivemagazine.com
Ingredients: lamb stock, butter, olive oil, cinnamon, thyme, nutmeg, ground lamb, parmesan, flour, milk, spiral pasta, feta, eggplant, red wine, bay leaf, egg, allspice, tomato, sugar, garlic