butter, thyme, olive oil, parsley, shallot, rosemary & dijon mustard recipes
5 recipes
Page 1
Herb Crusted Standing Rib Roast {with Horseradish-Red Wine Gravy}
nospoonnecessary.com
Ingredients: butter, shallot, rosemary, dijon mustard, parsley, olive oil, thyme, demi-glace, beef ribs, heavy cream, cracked pepper, prepared horseradish, red wine, bay leaf, garlic
Herb Crusted Pork Loin Roast
africanbites.com
Ingredients: butter, shallot, rosemary, dijon mustard, parsley, olive oil, thyme, chicken stock, worcestershire, pork loin, flour, white wine, wholegrain mustard, white pepper, oregano, garlic
Westwood Retro Burger
foodnetwork.com
Ingredients: butter, shallot, rosemary, dijon mustard, parsley, olive oil, thyme, ground beef, ground lamb, bacon, duck fat, bread, balsamic vinegar, maple syrup, hot sauce, whisky, onion
Beef Tenderloin Tournedos with Herby Matchstick Frites
foodnetwork.com
Ingredients: butter, shallot, rosemary, dijon mustard, parsley, olive oil, thyme, demi-glace, beef steak, heavy cream, lemon, pickled green peppercorns, vegetable oil, button mushroom, sage, potato, garlic, cognac
Rotisserie Leg of Lamb Roast on a Kamado Grill
bbqguys.com
Ingredients: butter, shallot, rosemary, dijon mustard, parsley, olive oil, thyme, leg of lamb, garlic powder, marjoram, basil, greek seasoning, cinnamon, cornstarch, oregano, fennel seed, onion powder, mint, green cardamom, sugar