butter, thyme, olive oil, rosemary, bacon & cognac recipes
4 recipes
Page 1
Beef Bourguignon
yummly.com
Ingredients: bacon, butter, rosemary, olive oil, thyme, cognac, soup bones, beef stew meat, flour, celery, peppercorn, balsamic vinegar, red wine, carrot, bay leaf, button mushroom, onion, pearl onion, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: bacon, butter, rosemary, olive oil, thyme, cognac, soup bones, beef stew meat, flour, celery, peppercorn, balsamic vinegar, red wine, carrot, bay leaf, button mushroom, onion, pearl onion, garlic
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: bacon, butter, rosemary, olive oil, thyme, cognac, beef stock, venison, flour, peppercorn, red wine, carrot, bay leaf, allspice, parsley, button mushroom, clove, tomato paste, onion, pearl onion, garlic
Cook Christmas dinner together
biggreenegg.eu
Ingredients: bacon, butter, rosemary, olive oil, thyme, cognac, veal ribs, pork belly, veal stock, pork liver, wild boar, flour, milk, gruyere, creme fraiche, cream, yeast, cauliflower, shallot, orange, fennel, fleur de sel, coriander, fig, honey, red wine, juniper berry, egg, dried fig, button mushroom, clove, sage, cinnamon, date, gin, green beans, star anise, potato, sugar, garlic, caraway