butter, thyme, parsley, olive oil, canned tomato & cumin recipes
5 recipes
Page 1
Not-So-Short Short Ribs with Hominy Stew
thismamacooks.com
Ingredients: butter, cumin, parsley, olive oil, thyme, canned tomato, beef broth, beef short ribs, celery, red wine, carrot, fire-roasted green chiles, bay leaf, hominy, leek, onion, ancho chile peppers, garlic
Penne with ground turkey ragu
akispetretzikis.com
Ingredients: butter, cumin, parsley, olive oil, thyme, canned tomato, chicken broth, ground turkey, parmesan, flour, short-cut pasta, milk, bay leaf, tomato paste, onion, sugar, garlic, nutmeg
Slow Cooked Lamb with Creamy Polenta
veenaazmanov.com
Ingredients: butter, cumin, parsley, olive oil, thyme, canned tomato, lamb shoulder, parmesan, flour, lemon, red onion, hot paprika, ginger root, rosemary, polenta, bay leaf, white pepper, tomato paste, cinnamon, garlic
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: butter, cumin, parsley, olive oil, thyme, canned tomato, chicken stock, worcestershire, catfish, celery, paprika, hot sauce, garlic powder, bay leaf, white pepper, oregano, onion powder, bell pepper, onion, garlic, scallion, cayenne
Chili, with a Spanish Flair
anediblemosaic.com
Ingredients: butter, cumin, parsley, olive oil, thyme, canned tomato, ground beef, beef stock, yogurt, paprika, green olives, pinto beans, red wine, bay leaf, button mushroom, tomato paste, cinnamon, oregano, saffron, bell pepper, chili powder, onion, garlic, cayenne