butter, thyme, parsnip, nutmeg & shallot recipes
6 recipes
Page 1
Root Vegetable Puree with Shallots and Thyme
mygourmetconnection.com
Ingredients: butter, parsnip, thyme, nutmeg, shallot, cream, turnip, sugar, carrot
Rack of lamb with an old-style mustard and panko crust, parsnip and nutmeg purée, thyme jus
ateliersetsaveurs.com
Ingredients: butter, parsnip, thyme, nutmeg, shallot, rack of lamb, demi-glace, bread crumbs, cream, red wine, mustard
Roasted Parsnip and Pear Soup
tasteofhome.com
Ingredients: butter, parsnip, thyme, nutmeg, shallot, chicken broth, heavy cream, cumin, pear, bay leaf, maple syrup, leek, olive oil, celery, coriander powder, brown sugar
Beef flank, Kenya green beans, shallots and chives Porto butter, parsnip puree and sauce marchand de vin.
ateliersetsaveurs.com
Ingredients: butter, parsnip, thyme, nutmeg, shallot, demi-glace, beef steak, cream, canola oil, white pepper, red wine vinegar, green beans, fleur de sel, red wine, chive, port wine
Barolo-braised beef and shallot pie with parsnip and potato mash
deliciousmagazine.co.uk
Ingredients: butter, parsnip, thyme, nutmeg, shallot, beef stock, beef roast, cream, seasoned flour, bay leaf, olive oil, onion, celery, red wine, carrot, garlic, potato
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: butter, parsnip, thyme, nutmeg, shallot, chicken stock, wild boar, beef stock, bacon, milk, cream, whipped cream, brioche, red lentils, egg, bay leaf, honey, sherry, parsley, onion, balsamic vinegar, juniper berry, carrot, vegetable broth, white wine vinegar, garlic, vegetable oil, frying oil