butter, thyme, red wine, potato, beef stock & pearl onion recipes

3 recipes

Page 1

Chef Yankel’s Filet Beef Bourguignon

butcherbox.com

Ingredients: beef stock, butter, red wine, thyme, potato, pearl onion, beef steak, bacon, heavy cream, flour, chive, carrot, parsley, button mushroom, onion, garlic

Lamb Stew with Spring Vegetables

texasfoodheritage.com

Ingredients: beef stock, butter, red wine, thyme, potato, pearl onion, bacon, boneless lamb, flour, rosemary, carrot, peas, parsley, turnip, canned tomato, garlic, canola oil

Lamb Stew with Spring Vegetables

bigoven.com

Ingredients: beef stock, butter, red wine, thyme, potato, pearl onion, bacon, boneless lamb, flour, rosemary, carrot, peas, parsley, turnip, canned tomato, garlic, canola oil