butter, thyme, shiitake mushroom & bacon recipes

10 recipes

Page 1

Stuffed Beef Tenderloin Filet

midwestliving.com

Ingredients: bacon, butter, shiitake mushroom, thyme, beef steak, smoked cheese, scallion

Wild Rice Stuffing with Mushrooms

wenthere8this.com

Ingredients: bacon, butter, shiitake mushroom, thyme, chicken broth, parmesan, portobello mushroom, button mushroom, sage, sherry, wild rice, onion, garlic

Shiitake Oyster Mushroom Soup

blenderbabes.com

Ingredients: bacon, butter, shiitake mushroom, thyme, chicken stock, sour cream, oyster mushroom, extra virgin olive oil, white pepper, parsley, leek, garlic, cognac

French Green Bean Casserole

boulderlocavore.com

Ingredients: bacon, butter, shiitake mushroom, thyme, chicken stock, slivered almonds, flour, milk, bread, gruyere, shallot, button mushroom, green beans

Beef filet mignon, bearnaise sauce, candied fingerling potatoes, sauteed smoked bacon and mushrooms

ateliersetsaveurs.com

Ingredients: bacon, butter, shiitake mushroom, thyme, beef steak, shallot, white balsamic vinegar, egg, button mushroom, potato, garlic, tarragon, chervil

Mushroom Risotto

thecozyapron.com

Ingredients: bacon, butter, shiitake mushroom, thyme, chicken broth, asiago, white wine, sun dried tomato, parsley, olive oil, leek, asparagus, risotto rice, garlic

Wild Mushroom-Bacon Sourdough Dressing

crecipe.com

Ingredients: bacon, butter, shiitake mushroom, thyme, chicken stock, sourdough bread, oyster mushroom, egg, parsley, button mushroom, sage, onion, garlic, canola oil

Oyster Stuffing with Chestnuts and Chinese Sausage

sunset.com

Ingredients: bacon, butter, shiitake mushroom, thyme, oyster, chicken stock, lap cheong, bread, chestnut, celery, extra virgin olive oil, carrot, sage, leek

Mushroom, Corn and Bacon Chowder

damndelicious.net

Ingredients: bacon, butter, shiitake mushroom, thyme, flour, half and half, dill, bay leaf, parsley, corn, baby greens, onion, potato, garlic, vegetable broth

Instant Pot Beef Bourguignon

temeculablogs.com

Ingredients: bacon, butter, shiitake mushroom, thyme, beef broth, beef roast, flour, rosemary, red wine, carrot, bay leaf, olive oil, tomato paste, onion, garlic