butter, thyme, tomato paste, heavy cream & bread recipes
9 recipes
Page 1
Creamy Tomato Soup
alexandracooks.com
Ingredients: heavy cream, bread, butter, tomato paste, thyme, parmesan, canned whole tomato, onion, sugar, garlic
Creamy Tomato Soup
sidechef.com
Ingredients: heavy cream, bread, butter, tomato paste, thyme, parmesan, canned whole tomato, onion, sugar, garlic
Meatballs au Poivre
mangiamichelle.com
Ingredients: heavy cream, bread, butter, tomato paste, thyme, ground beef, beef broth, pecorino, milk, gruyere, peppercorn, brandy, egg, garlic
Feta-Stuffed Pattypan Squash
eatsmarter.com
Ingredients: heavy cream, bread, butter, tomato paste, thyme, walnut, milk, feta, paprika, egg, parsley, sugar, pattypan squash, scallion
Easy Creamy Tomato Soup with Parmesan Croutons
floatingkitchen.net
Ingredients: heavy cream, bread, butter, tomato paste, thyme, parmesan, balsamic vinegar, extra virgin olive oil, canned whole tomato, carrot, oregano, onion, garlic, vegetable broth
Heirloom Tomato and Sweet Red Pepper Soup with Grilled Cheese Croutons and Goat Cheese Drizzle
acadianatable.com
Ingredients: heavy cream, bread, butter, tomato paste, thyme, chicken stock, parmesan, swiss cheese, milk, american cheese, chevre, celery, smoked paprika, tomato, bell pepper, onion, garlic
Instant Pot Tomato Florentine Soup
savorandsavvy.com
Ingredients: heavy cream, bread, butter, tomato paste, thyme, chicken broth, monterey jack, celery, brown sugar, parsley, olive oil, stewed tomatoes, oregano, spinach, onion, canned tomato, garlic, seasoned salt
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: heavy cream, bread, butter, tomato paste, thyme, chicken stock, bacon, venison, bread crumbs, ghee, milk, creme fraiche, celery, peppercorn, shallot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, clove, onion, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: heavy cream, bread, butter, tomato paste, thyme, chicken stock, venison, milk, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, gin, mustard seed, onion, garlic, nutmeg