butter, tomato, ghee & parmesan recipes

8 recipes

Page 1

Pancakes with Ricotta, Mozzarella and Tomatoes

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Ingredients: parmesan, ghee, butter, tomato, ricotta, milk, pastry flour, egg, olive oil, spinach, onion, nutmeg

Halibut with Vegetable Risotto

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Ingredients: parmesan, ghee, butter, tomato, halibut, lemon, white wine, shallot, marjoram, olive oil, onion, risotto rice, garlic, vegetable broth

Ravioli with Mushrooms

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Ingredients: parmesan, ghee, butter, tomato, ricotta, pastry flour, basil, egg, olive oil, thyme, garlic, scallion, nutmeg, wild mushroom

Veal and Vegetables with Rice

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Ingredients: parmesan, ghee, butter, tomato, beef broth, veal shank, shallot, paprika, carrot, long-grain white rice, bell pepper, onion, potato, garlic

Vegetable Filled Crepes

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Ingredients: parmesan, ghee, butter, tomato, milk, pastry flour, zucchini, eggplant, rosemary, egg, parsley, olive oil, thyme, garlic, scallion

Veal Medallions with Ricotta Filled Crepes

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Ingredients: parmesan, ghee, butter, tomato, veal steak, beef stock, ricotta, heavy cream, milk, pretzels, pastry flour, white wine, shallot, baking powder, egg, parsley, button mushroom, garlic

Meat Lasagne with Onions

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Ingredients: parmesan, ghee, butter, tomato, ground beef, beef broth, swiss cheese, lasagna, milk, pastry flour, celery, white wine, carrot, bay leaf, parsley, tomato paste, onion, garlic, nutmeg

Veal Cutlets with Strudel

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Ingredients: parmesan, ghee, butter, tomato, veal cutlet, milk, creme fraiche, phyllo, pastry flour, lemon, white wine, fennel, cornmeal, egg, parsley, olive oil, leek, oregano, garlic, vegetable broth, nutmeg