butter, tomato, pastry flour, carrot & venison recipes

1 recipes

Page 1

Braised Venison with Wine Sauce and Savoy Cabbage

eatsmarter.com

Ingredients: venison, butter, pastry flour, carrot, tomato, beef broth, ghee, heavy cream, currant jelly, cabbage, red wine, bay leaf, juniper berry, allspice, celeriac, clove, tomato paste, vegetable broth, nutmeg