butter, tomato, thyme, extra virgin olive oil & pine nut recipes
2 recipes
Page 1
Herb Flatbread with Roasted Veggies & Pesto
everylastbite.com
Ingredients: pine nut, butter, extra virgin olive oil, tomato, thyme, prosciutto, almond flour, parmesan, eggplant, rosemary, basil, egg, apple cider vinegar, arugula, garlic, baking soda
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: pine nut, butter, extra virgin olive oil, tomato, thyme, parmesan, flour, lemon, white wine, basil, egg, olive oil, tomato paste, potato, garlic, chili flake, wild mushroom