butter, tomato, tomato sauce & heavy cream recipes
9 recipes
Page 1
Grown-Up SpaghettiOs with Vodka Sauce and Turkey Meatballs
thestarvingchefblog.com
Ingredients: heavy cream, butter, tomato sauce, tomato, turkey meatballs, short-cut pasta, vodka, basil, bell pepper, onion, garlic
Roasted Tomato and Italian Sausage Pasta with Cream
creative-culinary.com
Ingredients: heavy cream, butter, tomato sauce, tomato, sweet italian sausage, parmesan, short-cut pasta, basil, onion, garlic, chili flake
Creamy Tomato Basil Soup
smalltownwoman.com
Ingredients: heavy cream, butter, tomato sauce, tomato, parmesan, croutons, shallot, brown sugar, basil, garlic, vegetable broth
Gnocchi with Vodka Cream Sauce
crecipe.com
Ingredients: heavy cream, butter, tomato sauce, tomato, parmesan, flour, shallot, vodka, basil, egg, olive oil, potato
Roasted Tomato and Italian Sausage Pasta with Cream
creative-culinary.com
Ingredients: heavy cream, butter, tomato sauce, tomato, sweet italian sausage, parmesan, short-cut pasta, basil, white pepper, onion, garlic, chili flake
Bacon and Gruyere Frittata
sodelicious.recipes
Ingredients: heavy cream, butter, tomato sauce, tomato, bacon, gruyere, herbes de provence, extra virgin olive oil, chive, egg, onion, garlic
Indian Butter Chicken Recipe
simplyhomecooked.com
Ingredients: heavy cream, butter, tomato sauce, tomato, chicken breast, boneless skinless chicken thighs, yogurt, cumin, ginger root, tandoori spice, curry, avocado oil, onion, chile pepper, turmeric, garlic, cayenne
The Secret to Authentic Italian Bolognese Sauce Recipe
ohsweetbasil.com
Ingredients: heavy cream, butter, tomato sauce, tomato, ground beef, sweet italian sausage, parmesan, milk, celery, lemon, white wine, red onion, carrot, fire-roasted tomato, bay leaf, olive oil, garlic, nutmeg
The Secret to Authentic Italian Bolognese Sauce Recipe
ohsweetbasil.com
Ingredients: heavy cream, butter, tomato sauce, tomato, ground beef, sweet italian sausage, parmesan, milk, celery, lemon, white wine, red onion, carrot, fire-roasted tomato, bay leaf, olive oil, garlic, nutmeg