butter, tomato paste, bacon, thyme, red wine & allspice recipes

3 recipes

Page 1

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: bacon, butter, red wine, allspice, tomato paste, thyme, beef stock, venison, flour, peppercorn, rosemary, carrot, bay leaf, parsley, olive oil, button mushroom, clove, onion, pearl onion, garlic, cognac

Beef Roulade with Cabbage and Dumplings

eatsmarter.com

Ingredients: bacon, butter, red wine, allspice, tomato paste, thyme, beef stew meat, beef stock, pastry flour, currant jelly, red cabbage, apple, cucumber, rosemary, vegetable oil, black mustard seed, bay leaf, egg, clove, vinegar, mustard seed, onion, potato, sugar, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: bacon, butter, red wine, allspice, tomato paste, thyme, chicken stock, venison, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, celery, peppercorn, shallot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, clove, onion, nutmeg