butter, tomato paste, chicken broth, scallion & bay leaf recipes

8 recipes

Page 1

Sista Teedy’s Crawfish Étouffée

recipegoldmine.com

Ingredients: chicken broth, butter, bay leaf, tomato paste, scallion, crawfish, flour, celery, creole seasoning, garlic powder, parsley, bell pepper, cooked rice, cayenne

Crawfish Jambalaya

spicysouthernkitchen.com

Ingredients: chicken broth, butter, bay leaf, tomato paste, scallion, crawfish, smoked sausage, celery, hot sauce, long-grain white rice, vegetable oil, stewed tomatoes, bell pepper, thyme, onion, garlic

Shrimp Jambalaya

pinterest.ca

Ingredients: chicken broth, butter, bay leaf, tomato paste, scallion, shrimp, worcestershire, andouille, celery, creole seasoning, hot sauce, long-grain white rice, bell pepper, onion, canned tomato, garlic

Shrimp Jambalaya

closetcooking.com

Ingredients: chicken broth, butter, bay leaf, tomato paste, scallion, shrimp, worcestershire, andouille, celery, creole seasoning, hot sauce, long-grain white rice, bell pepper, onion, canned tomato, garlic, cayenne

Shrimp Etouffee

flavorite.net

Ingredients: chicken broth, butter, bay leaf, tomato paste, scallion, shrimp, worcestershire, flour, celery, basil, long-grain white rice, parsley, cajun seasoning, bell pepper, thyme, onion, garlic, cayenne

Ragout of Oxtail with Mashed Potatoes

eatsmarter.com

Ingredients: chicken broth, butter, bay leaf, tomato paste, scallion, bacon, oxtail, milk, lingonberry jam, rosemary, red wine, carrot, vegetable oil, juniper berry, celeriac, thyme, onion, potato, nutmeg

Four Countries Duck with Mushrooms

eatsmarter.com

Ingredients: chicken broth, butter, bay leaf, tomato paste, scallion, duck, peppercorn, shallot, liqueur, cherry jam, red wine, carrot, vegetable oil, allspice, celeriac, cherry, sage, onion, wild mushroom

Jambalaya

midiariodecocina.com

Ingredients: chicken broth, butter, bay leaf, tomato paste, scallion, shrimp, chicken breast, sausage, celery, lemon, white wine, long-grain white rice, parsley, jalapeno, olive oil, tomato, oregano, bell pepper, thyme, onion, garlic, cayenne