butter, tomato paste, cream, parmesan, garlic & rigatoni recipes
1 recipes
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Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: parmesan, rigatoni, butter, cream, tomato paste, garlic, ground beef, pancetta, beef stock, chicken livers, flour, milk, celery, red wine, carrot, bay leaf, olive oil, oregano, porcini, thyme, onion, nutmeg