butter, tomato paste, onion, red wine, olive oil & prosciutto recipes
2 recipes
Page 1
Uccellini Scappati - Stuffed Pork Rolls
italianfoodforever.com
Ingredients: prosciutto, butter, red wine, olive oil, tomato paste, onion, chicken stock, pork loin, flour, sun-dried tomatoes in oil, parsley, sage, garlic
Beef Tenderloin with Parmesan-Herb Stuffing
bhg.com
Ingredients: prosciutto, butter, red wine, olive oil, tomato paste, onion, beef steak, beef broth, parmesan, croutons, shallot, rosemary, parsley, button mushroom, thyme, garlic