butter, tomato paste, parmesan, bay leaf, rosemary & lemon recipes
3 recipes
Page 1
Pappardelle with duck ragu and green beans in a brown butter sauce
taste.co.za
Ingredients: parmesan, butter, lemon, rosemary, bay leaf, tomato paste, duck, chicken stock, pappardelle, celery, red wine, carrot, olive oil, tomato, green beans, onion, garlic
Slow Cooked Lamb with Creamy Polenta
veenaazmanov.com
Ingredients: parmesan, butter, lemon, rosemary, bay leaf, tomato paste, lamb shoulder, flour, cumin, red onion, hot paprika, ginger root, polenta, white pepper, parsley, olive oil, cinnamon, thyme, canned tomato, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: parmesan, butter, lemon, rosemary, bay leaf, tomato paste, beef short ribs, beef stock, heavy cream, flour, creme fraiche, celery, cracked pepper, chive, red wine, carrot, parsley, olive oil, oregano, thyme, onion, potato, garlic