butter, tomato paste, parmesan, onion, bell pepper & veal steak recipes
2 recipes
Page 1
Veal goulash with parsley dumplings
womensweeklyfood.com.au
Ingredients: veal steak, parmesan, butter, tomato paste, bell pepper, onion, beef stock, flour, self-raising flour, milk, paprika, egg, parsley, olive oil, garlic, cayenne, caraway
Veal parmigiana
womensweeklyfood.com.au
Ingredients: veal steak, parmesan, butter, tomato paste, bell pepper, onion, chicken stock, bread crumbs, flour, mozzarella, celery, basil, egg, parsley, olive oil, sugar, canned tomato, garlic