butter, tomato paste, red wine, beef stock & egg recipes

15 recipes

Page 1

Slow Cooked Lamb & Rosemary Pies

sugarsaltmagic.com

Ingredients: beef stock, butter, red wine, egg, tomato paste, leg of lamb, worcestershire, flour, celery, rosemary, carrot, olive oil, onion, garlic

Beef and red wine pies

womensweeklyfood.com.au

Ingredients: beef stock, butter, red wine, egg, tomato paste, beef steak, flour, celery, carrot, bay leaf, parsley, olive oil, onion, garlic

Beef en croute

goodtoknow.co.uk

Ingredients: beef stock, butter, red wine, egg, tomato paste, prosciutto, beef steak, mascarpone, puff pastry, balsamic vinegar, shallot, wholegrain mustard, olive oil, thyme, chestnut mushroom, garlic

Beef ragu with grilled polenta

womensweeklyfood.com.au

Ingredients: beef stock, butter, red wine, egg, tomato paste, bacon, beef roast, parmesan, flour, polenta, dijon mustard, olive oil, button mushroom, thyme, onion, garlic

Frikadeller (Danish Pork Meatballs)

yummly.co.uk

Ingredients: beef stock, butter, red wine, egg, tomato paste, pork shoulder, worcestershire, heavy cream, flour, milk, panko, currant jelly, rolled oats, olive oil, onion, potato

Yorkshire puddings with beef and red wine stew

womensweeklyfood.com.au

Ingredients: beef stock, butter, red wine, egg, tomato paste, worcestershire, beef roast, flour, milk, shallot, chive, carrot, olive oil, button mushroom, thyme, garlic

Beef stew with parsley dumplings

womensweeklyfood.com.au

Ingredients: beef stock, butter, red wine, egg, tomato paste, beef roast, parmesan, flour, self-raising flour, milk, sun dried tomato, carrot, parsley, olive oil, thyme, onion, garlic

Braised Beef Pot Pie

sidechef.com

Ingredients: beef stock, butter, red wine, egg, tomato paste, beef steak, puff pastry, celery, red onion, rosemary, carrot, bay leaf, olive oil, button mushroom, rutabaga, parsnip, garlic

Slow-cooked beef with parmesan & herb dumplings

taste.com.au

Ingredients: beef stock, butter, red wine, egg, tomato paste, bacon, beef roast, parmesan, self-raising flour, milk, rosemary, parsley, olive oil, button mushroom, onion, canned tomato, garlic

Oxtail Stew with Semolina Dumplings and Vegetables

greatchefs.com

Ingredients: beef stock, butter, red wine, egg, tomato paste, oxtail, semolina flour, bread, carrot, bay leaf, dijon mustard, white pepper, celeriac, thyme, onion, asparagus, canola oil, nutmeg

Shepard's Pie Recipe

laurainthekitchen.com

Ingredients: beef stock, butter, red wine, egg, tomato paste, ground beef, worcestershire, flour, milk, half and half, celery, extra virgin olive oil, rosemary, carrot, peas, onion, potato, garlic

Roast Beef - English Style - with Yorkshire Pudding

eatsmarter.com

Ingredients: beef stock, butter, red wine, egg, tomato paste, roast beef, ghee, milk, pastry flour, celery, cauliflower, broccoli, carrot, peas, cornstarch, leek, parsnip, onion, potato

Eggs Hussarde

greatchefs.com

Ingredients: beef stock, butter, red wine, egg, tomato paste, deli ham, worcestershire, flour, rusks, lemon, paprika, bay leaf, parsley, button mushroom, tomato, vinegar, thyme, onion, garlic, scallion, cayenne

Empanadas with tomato salsa ( SERVES 4 )

eatwell.co.nz

Ingredients: beef stock, butter, red wine, egg, tomato paste, ground beef, flour, red onion, brown sugar, coriander, jalapeno, olive oil, corn, tomato, vinegar, black olives, bell pepper, onion, sugar, garlic, sherry vinegar

Beef Roulade with Cabbage and Dumplings

eatsmarter.com

Ingredients: beef stock, butter, red wine, egg, tomato paste, beef stew meat, bacon, pastry flour, currant jelly, red cabbage, apple, cucumber, rosemary, vegetable oil, black mustard seed, bay leaf, allspice, clove, vinegar, mustard seed, thyme, onion, potato, sugar, nutmeg