butter, tomato paste, red wine, button mushroom, beef stock & chicken stock recipes
2 recipes
Page 1
Julia Child’s Boeuf Bourguignon
littleferrarokitchen.com
Ingredients: chicken stock, beef stock, butter, red wine, button mushroom, tomato paste, beef stew meat, bacon, flour, carrot, bay leaf, olive oil, thyme, onion, garlic
Boeuf Bourguignon - A French Classic
cookingtheglobe.com
Ingredients: chicken stock, beef stock, butter, red wine, button mushroom, tomato paste, beef stew meat, bacon, flour, carrot, vegetable oil, olive oil, thyme, onion, garlic