butter, tomato paste, red wine, button mushroom, beef stock & dijon mustard recipes
3 recipes
Page 1
Mushroom-Stuffed Pork Roulade
foodfornet.com
Ingredients: beef stock, butter, red wine, dijon mustard, button mushroom, tomato paste, pork loin, celery, shallot, carrot, truffle oil, olive oil, sage, onion
Slow-Cooker Red Wine Beef Stew
countryliving.com
Ingredients: beef stock, butter, red wine, dijon mustard, button mushroom, tomato paste, beef roast, flour, celery, red onion, carrot, parsley, thyme, garlic, canola oil
Beef ragu with grilled polenta
womensweeklyfood.com.au
Ingredients: beef stock, butter, red wine, dijon mustard, button mushroom, tomato paste, bacon, beef roast, parmesan, flour, polenta, egg, olive oil, thyme, onion, garlic