butter, tomato paste, red wine, button mushroom, flour & egg recipes
6 recipes
Page 1
Beef ragu with grilled polenta
womensweeklyfood.com.au
Ingredients: flour, butter, red wine, egg, button mushroom, tomato paste, bacon, beef stock, beef roast, parmesan, polenta, dijon mustard, olive oil, thyme, onion, garlic
Yorkshire puddings with beef and red wine stew
womensweeklyfood.com.au
Ingredients: flour, butter, red wine, egg, button mushroom, tomato paste, worcestershire, beef stock, beef roast, milk, shallot, chive, carrot, olive oil, thyme, garlic
Beef Bourguignonne Potpie
foodnetwork.com
Ingredients: flour, butter, red wine, egg, button mushroom, tomato paste, chicken broth, beef steak, bacon, chive, carrot, vegetable oil, bay leaf, parsley, thyme, onion, pearl onion, garlic, cognac
How to make crepes: Savoury crepes with beef and mushrooms
goodfood.com.au
Ingredients: flour, butter, red wine, egg, button mushroom, tomato paste, ground beef, chicken stock, bacon, milk, cheddar, celery, tomato sauce, parsley, olive oil, cinnamon, oregano, onion, garlic, nutmeg
Vegetarian Moussaka
cdkitchen.com
Ingredients: flour, butter, red wine, egg, button mushroom, tomato paste, bread crumbs, parmesan, ricotta, milk, zucchini, eggplant, white pepper, parsley, olive oil, cinnamon, tomato, oregano, onion, nutmeg
Eggs Hussarde
greatchefs.com
Ingredients: flour, butter, red wine, egg, button mushroom, tomato paste, deli ham, worcestershire, beef stock, rusks, lemon, paprika, bay leaf, parsley, tomato, vinegar, thyme, onion, garlic, scallion, cayenne