butter, tomato paste, red wine, button mushroom, potato & canned tomato recipes
5 recipes
Page 1
Bolognese and spinach potato pie
womensweeklyfood.com.au
Ingredients: butter, red wine, button mushroom, tomato paste, potato, canned tomato, ground beef, mozzarella, carrot, egg, olive oil, bell pepper, spinach, onion, garlic
Healthy Slow Cooker Red Wine Beef Stew
primaverakitchen.com
Ingredients: butter, red wine, button mushroom, tomato paste, potato, canned tomato, beef stew meat, beef broth, celery, extra virgin olive oil, carrot, bay leaf, parsley, onion, garlic
Veal with red wine and balsamic vinegar and creamy garlic mash
womensweeklyfood.com.au
Ingredients: butter, red wine, button mushroom, tomato paste, potato, canned tomato, veal steak, bacon, beef stock, milk, pickled onions, celery, balsamic vinegar, carrot, olive oil, garlic
Special shepherd’s pie
deliciousmagazine.co.uk
Ingredients: butter, red wine, button mushroom, tomato paste, potato, canned tomato, ground beef, worcestershire, ground lamb, beef stock, flour, cheddar, shallot, carrot, oregano, thyme, sunflower oil
Italian cottage pie
womensweeklyfood.com.au
Ingredients: butter, red wine, button mushroom, tomato paste, potato, canned tomato, chicken stock, worcestershire, ground lamb, parmesan, flour, milk, eggplant, carrot, polenta, olive oil, oregano, onion, garlic