10 recipes
Page 1
Oxtail Stew
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Boeuf Bourguignon
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Beef Goulash with Bread Dumplings
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Braised Venison with Wine Sauce and Savoy Cabbage
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Roast Beef - English Style - with Yorkshire Pudding
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Beef Stew with Red Cabbage and Mashed Potatoes
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Roulade of Beef with Olive Stuffing and Mashed Potatoes
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Lamb Stew with Pearl Onions and Parsley Dumplings
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Shepherd's Pie with Red Cabbage
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Venison Ragout with Cranberries and Dumpllings
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