butter, tomato paste, thyme, parsley & demi-glace recipes
4 recipes
Page 1
Beef, Burgundy Style
allrecipes.com
Ingredients: demi-glace, butter, parsley, tomato paste, thyme, pork fat, beef broth, beef roast, flour, rosemary, red wine, bay leaf, button mushroom, sherry, onion
Belgium Beef Stew Recipe - (4.3/5)
keyingredient.com
Ingredients: demi-glace, butter, parsley, tomato paste, thyme, beef broth, beef roast, flour, beer, brown sugar, carrot, olive oil, button mushroom, apple cider vinegar, potato, pearl onion
Red Wine-Braised Brisket Roulade
foodnetwork.com
Ingredients: demi-glace, butter, parsley, tomato paste, thyme, brisket, flour, shallot, brandy, extra virgin olive oil, red wine, carrot, bay leaf, juniper berry, parsnip, pearl onion, garlic
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes
foodnetwork.com
Ingredients: demi-glace, butter, parsley, tomato paste, thyme, chicken stock, chicken breast, beef steak, bacon, peppercorn, shallot, kalamata olives, basil, red wine, long-grain white rice, vegetable oil, dijon mustard, olive oil, button mushroom, cornstarch, tomato, green beans, new potato, onion, garlic, tarragon, scallion